Six felted wool heart magnets come in a cute organza bag for easy storage when not in use. Each magnet is 1.6"
Perfect for bird lovers, this sweet little hummingbird ornament is made of 100% felted wool. 5.25” x 3.25”
Tis the season for peace! This sweet little star ornament reminds us to practice peace this holiday season. Star is adorned with embroidery and two bells. Made of 100% felted wool. 4.5” size.
Love is the very theme of the Christmas season. This 100% felted wool heart ornament shares the message “Love is Love” to remind everyone that they are important! 4” x 3.75”
Cat lovers will adore these adorable felted kitty ornaments! Made of 100% wool, each ornament is 4” x 3”.
This garland is so pretty, you’ll want to leave it up year-round! Made of 100% felted wool, the garland features fall blossoms and leaves perfect for wall décor, the fireplace mantle, or even to run down the dining table! 68.5” long
The forest-colored sprigs, combined with white berries, make this kissable mistletoe the perfect addition to your holiday decorating! Looks sweet anywhere you hang it. 9" long with 10 branches.
Soft water-based putty comes in a 3 x 1.75-inch plastic container with 3.75 ounces of two-toned colorful, squishy slime. When exposed to different temperatures, the Mood Mud slime changes colors like a mood ring. Available in an assortment of color combinations that vary but may include pink, purple, yellow, white, and more.
Elevate your gift giving with mini notecards! These are the perfect size to have a gift card inserted within or add to the top of a wrapped gift. Single card comes with envelope and a sticker for sealing. Blank inside for adding your own sentiment. 2.5” x 3.5”; printed on superfine paper. Choose from a variety of designs.
Historic, haunted, chilling tales of the town of Richmond as told by one of Virginia's most respected paranormal investigators! With over four hundred years of history, Richmond abounds with ghostly tales and ghastly deeds from the past. Step into the shadows and take a tour of thirteen of Richmond's most haunted sites. Visit Church Hill, home of the famous St. John's Church, and discover the events that led to the tragic tunnel collapse of 1925. Discover the long-forgotten Civil Warhospitals of Shockoe Bottom, where hundreds of wounded soldiers met their end. Feel the icy chill at the bottom of a staircase where a young apprentice was murdered in cold blood by his jealous master in 1826. These stories and more await as you discover the mysterious, tragic and terrifying events of Richmond's dark past.""
Richmond's culinary history spans more than four hundred years and includes forgotten cooks and makers who paved the way for Richmond's vibrant modern food scene. The foodways of local Indian tribes were pivotal to the nation. Unconventional characters such as Mary Randolph, Jasper Crouch, Ellen Kidd, Virginia Randolph and John Dabney used food and drink to break barriers. Family businesses like C.F. Sauer and Sally Bell's Kitchen, recipient of a James Beard America's Classic Award, shaped the local community. Virginia Union University students and two family-run department stores paved the way for restaurant desegregation. Local journalists Maureen Egan and Susan Winiecki, founders of Fire, Flour & Fork, offer an engaging social history complete with classic Richmond recipes.
From colonial-era witches to modern sightings of Bigfoot, the history of the Old Dominion is filled with creepy tales. Cemeteries, battlefields and inns host haunts from Virginia's earliest days. Some appear as corporeal figures and some as lights or ghostly noises. Delve into the sad and scary stories of patients who still linger in Victorian-era sanatoriums. Unexplained sightings of mysterious creatures, from Bigfoot to werewolves, are widespread in the western part of the state, and Chessie rears her head in the Bay--for the lucky few! Even prominent buildings like the Executive Mansion in Richmond have their own uncanny legends. Join master storyteller Sherman Carmichael as he explores the lore of the Old Dominion.